Experience the deep, savory richness of Black Garlic!

Our premium Black Garlic Powder is made from fresh garlic grown in the fertile soils of Aguacatán, Guatemala. Fermented slowly to develop a remarkable depth of flavor and a dark, luxurious hue, this powder brings umami-rich notes of soy sauce, dark chocolate, and savory goodness to any dish. Perfect for enhancing roasted meats, grilled vegetables, salads, dips, soups, and stews, it’s a versatile and sophisticated twist on traditional garlic powder. A must-have for those seeking a flavorful, complex alternative in their cooking.

• Ingredients: Garlic (Allium sativum), fermented and ground
• Tasting notes: Soy Sauce • Dark Chocolate • Depth
• Cooking Tips:
  • Add to marinades and rubs
  • Whisk into salad dressings
  • Stir into soups and stews
  • Flavour long-cooked roasts